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Author Topic: Meat Rub  (Read 318 times)
Big58cal
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« on: January 27, 2010, 04:18:16 PM »
Meat Rub

1      cup Garlic Salt
1/4   cup Onion Powder
1/4   cup + 1 tbsp. Hickory Smoke Salt
1/4   cup + 2 tbsp. Lemon Pepper
1/2   cup Chili Powder
2      tbsp. Cayenne Pepper

Mix all ingredients in a large bowl and store like you would any other spice.
I use it heavier than most people, but I really like the taste. Use it before
you put on any sauce when barbecuing.
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Tnutz
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« Reply #1 on: January 27, 2010, 04:25:09 PM »
I dont think thats the kinda meat rubben Bo has in mind BC!!!! shocked shocked rolleyes
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bohica
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« Reply #2 on: January 29, 2010, 05:10:26 PM »
Quote from: Tnutz on January 27, 2010, 04:25:09 PM
I dont think thats the kinda meat rubben Bo has in mind BC!!!! shocked shocked rolleyes

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John Andrews
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« Reply #3 on: January 30, 2010, 12:23:01 PM »
Quote from: Big58cal on January 27, 2010, 04:18:16 PM
Meat Rub

1      cup Garlic Salt
1/4   cup Onion Powder
1/4   cup + 1 tbsp. Hickory Smoke Salt
1/4   cup + 2 tbsp. Lemon Pepper
1/2   cup Chili Powder
2      tbsp. Cayenne Pepper

Mix all ingredients in a large bowl and store like you would any other spice.
I use it heavier than most people, but I really like the taste. Use it before
you put on any sauce when barbecuing.

  Afro Afro Afro Afro Afro Afro Afro Afro Sounds good!
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ray40cal
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« Reply #4 on: February 13, 2010, 01:57:29 AM »
Quote from: Tnutz on January 27, 2010, 04:25:09 PM
I dont think thats the kinda meat rubben Bo has in mind BC!!!! shocked shocked rolleyes

 that is hilarious.


But in reality, BC is the man when it comes to meat recipez.
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